A recent Freedom of Information Act request has revealed that the FBI
wants what it calls “food activists” prosecuted as terrorists, perhaps
because nothing could more terrifying than exposing where our so-called
food comes from and how it is manufactured.
Most Americans don’t really care where their food comes from or how
it is made. All that matters is that it’s cheap and tastes good.
Unfortunately for the food industry, not everyone is that stupid
anymore. There is a growing desire to eat food that is healthy and
produced in a cruel-free, sustainable way, stemming in part from the
efforts of the food activists who have revealed the brutal, unnatural
way our food is manufactured.
http://www.cagle.com/2011/12/open-up-and-say-ahh/
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